~Soup of the day~
Roasted Garlic Tomato or Chicken Noodle
Bowl 4.75     Cup 4.00
~Lunch Specials~
*Southwestern Wrap.....................................5.95
Chicken, Avocado ,Onions & Peppers
wrapped in a pita
served with sour cream on the side

*Meatball Sub.............................................5.95
Homemade Meatball in a Hoagie with
Homemade Marinara Sauce
and melted Mozzarella Cheese

*Greek Burger..............................................5.25
8 oz. beef patty with Tzatziki, Onions
Lettuce & Tomatoes

Daily at Mount Athos we have specials that are not on the menu.  When these run out we do not make more for that day

Monday

~Soup of the day~
Roasted Garlic Tomato or Chicken Noodle
Bowl 4.75     Cup 4.00
~Dinner Specials~
all dinner specials served with a house greek salad
*Spaghetti and Meatballs.............................11.50
Homemade Meatballs server over
Linguine Pasta topped with a Homemade Marinara
and Grated Pecorino Romano Cheese

*1/2 Roasted Chicken....................................10.75
Whole Oven Roasted Half Chicken
served with choice of Potato and Vegetables

*Leg of Lamb..............................................16.95
Slow oven Roasted Leg of Lamb
seasoned with Garlic, Oregano, and Rosemary
served with choice of potato and vegetables

Tuesday

~Soup of the day~
Roasted Garlic Tomato or Chicken Noodle
Bowl 4.75     Cup 4.00
~Lunch Specials~
*Meatball Sub.............................................5.95
Homemade Meatball in a Hoagie with
Homemade Marinara Sauce
and melted Mozzarella Cheese

*Hot Open Leg of Lamb.................................9.25
Oven Roasted Leg of Lamb on
Choice of Bread with Mashed Potatoes
and Vegetables

Roast beef French Dip...................................5.95
Warm Roast beef on a Hoagie
with a side of Aujus Dipping Sauce

~Soup of the day~
Roasted Garlic Tomato or Chicken Noodle
Bowl 4.75     Cup 4.00
~Dinner Specials~
all dinner specials served with a house greek salad
*Leg of Lamb..............................................16.95
Slow oven Roasted Leg of Lamb
seasoned with Garlic, Oregano, and Rosemary
served with choice of potato and vegetable

*Liver and Onions.........................................11.75
Grilled Beef Liver served with Grilled onions
and choice of potato and vegetable

*Shrimp Scampi over Fettucine Alfredo...........16.50
Broiled Shrimp Scampi
Served over Fettucine Alfredo

Wednesday

~Soup of the day~
New England Clam Chowder or Roasted Butternut Squash
Bowl 4.75     Cup 4.00
~Lunch Specials~
*Village Salad.............................................7.50
Onions, Tomatoes, Feta and Cucumbers
Tossed in Olive Oil and Balsamic
Vinegar

*Greek Burger..............................................5.25
8 oz. beef patty with Tzatziki, Onions
Lettuce & Tomato


Fried Fish on a Hoagie...................................5.50
Fried Alaskan Pollock on a Hoagie
with Lettuce, and Tartar Sauce
on the side

~Soup of the day~
New England Clam Chowder or Roasted Butternut Squash
Bowl 4.75     Cup 4.00
~Dinner Specials~
all dinner specials served with a house greek salad
*Meatloaf....................................................11.50
Homemade Meatloaf
served with choice of Potato and Vegetable

*Roasted Pork Kebab...................................10.95
Slow Roasted Pork Seasoned and Cooked
to Perfection served over rice
with a side of Vegetables

Fried Fish and Chips....................................10.75
Fried Alaskan Pollock served with
French Fries Cole Slaw and Tartar Sauce

Thursday

~Soup of the day~
Roasted Garlic Tomato or Minestrone
Bowl 4.75     Cup 4.00
~Lunch Specials~
*BBQ Gyro................................................6.00
Gyro Meat on a Pita with BBQ
Sauce Melted Mozzarella Cheese and
Grilled Onions

*Tilapia Over Salad......................................9.25
Broiled Tilapia over a Large
Salad with Onions,Tomatoes,Cucumbers,
& Kalamata Olives

*Classic Reuben.............................................9.25
Grilled Sourkraut on Grilled Rye
with Hot Pastrami and melted Swiss Cheese

~Soup of the day~
Roasted Garlic Tomato or Minestrone
Bowl 4.75     Cup 4.00
~Dinner Specials~
all dinner specials served with a house greek salad
*Lamb Shank..............................................12.50
Slow oven Roasted Lamb Shank cooked
in a Red Tomato Sauce with Onions, Carrot,
and Celery served with rice & Vegetables

*1/2 Roasted Chicken....................................10.75
Whole Oven Roasted Half Chicken
served with choice of Potato and Vegetables

*Shrimp Scampi over Fettucine Alfredo...........16.50
Broiled Shrimp Scampi
Served over Fettucine Alfredo

Friday

~Soup of the day~
New England Clam Chowder or Roasted Butternut Squash
Bowl 4.75     Cup 4.00
~Lunch Specials~
*BBQ Gyro................................................6.00
Gyro Meat on a Pita with BBQ
Sauce Melted Mozzarella Cheese and
Grilled Onions

*Greek Burger............................................5.25
8 oz. beef patty with Tzatziki, Onions
Lettuce & Tomatoes

*Fried Fish on a Hoagie................................5.50
Fried Alaskan Pollock on a Hoagie
with Lettuce, and Tartar Sauce
on the side

~Soup of the day~
New England Clam Chowder or Roasted Butternut Squash
Bowl 4.75     Cup 4.00
~Dinner Specials~
all dinner specials served with a house greek salad
*Lamb Shank..............................................12.50
Slow oven Roasted Lamb Shank cooked
in a Red Tomato Sauce with Onions, Carrot,
and Celery served with rice & Vegetables

*Roasted Pork Kebab...................................10.95
Slow Roasted Pork Seasoned and Cooked
to Perfection served over rice
with a side of Vegetables

Fried Fish and Chips....................................10.75
Fried Alaskan Pollock served with
French Fries Cole Slaw and Tartar Sauce

Saturday and Sunday (when open)

~Soup of the day~
Roasted Garlic Tomato or Roasted Butternut Squash
Bowl 4.75     Cup 4.00
~Specials~
all  specials served with a house greek salad
*Lamb Shank..............................................12.50
Slow oven Roasted Lamb Shank cooked
in a Red Tomato Sauce with Onions, Carrot,
and Celery served with rice & Vegetables

*Roasted Pork Kebab...................................10.95
Slow Roasted Pork Seasoned and Cooked
to Perfection served over rice
with a side of Vegetables

*Leg of Lamb..............................................16.95
Slow oven Roasted Leg of Lamb
seasoned with Garlic, Oregano, and Rosemary
served with choice of potato and vegetable

*Fried Scallops.............................................13.50
Breaded and Deep Fried Scallops
served with choice of Potato and Vegetable